00595naa#a2200169#i#450# EN\\bibl\116545 20260316171220.1 3034-4689 20260226b2026####ek#y0engy0150####ca RU CHANGES IN THE COMPOSITION AND QUALITY OF HERBACEOUS PLANTS UNDER THE INFLUENCE OF A CONSORTIUM OF LACTIC ACID BACTERIA AND AN ENZYME PREPARATION Journal article Kazan Kazan National Research Technological University 2026 6 с. Journal article local Logvinova E. V. Boltovskiy V. S. vestniktu.ru