T he quantitative assessment of the strength of the adhesive bond (affinity) between metal surface and spores of microorganisms and their natural connection was studied. The results indicate that the main characteristic of adhesion - the adhesive force increases with time, reaching an equilibrium value , and determines by the nature of surface and the microscopic view of the fungus.
биодеструкция, микроскопические грибы, адгезия, конидии, biodegradation, microscopic fungi, adhesion, conidia
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